• RUTH ONLINE SITE

    Ladies and gentlemen, esteemed guests, and fellow culinary enthusiasts, I am Madam Ruth Mutali, and it is my pleasure to welcome you today. As we gather to explore the rich and diverse world of national soups, we will uncover the cultural significance, history, and unique flavors that each bowl represents. From the comforting warmth of a traditional miso soup to the vibrant colors of borscht, every dish tells a story. So, let us embark on this delicious journey together, celebrating the artistry and heart behind these beloved recipes!(You can edit or remove this text)
    Top 8 Benefits of Virtual Learning For KidsTop 8 Benefits of Virtual Learning For KidsEasy Vegetable Soup RecipeVegetable Soup Recipe (Indian Veg Soup)

Available courses

PREPARE SOUPS

FOOD AND BEVERAGE

CRAFT CERTIFICATE IN CATERING AND ACCOMMODATION [KNEC]

The craft food and beverage Production, sales and service course is designed to provide the trainee with skills, knowledge and attitude required to perform as a cook and a waiter/ waitress.

The course involves preparation, production and service of food and drink to people in all types of catering establishment.

The following units will be covered:

Module 1

  • Communication Skills
  • Life skills
  • ICT
  • Entrepreneurship
  • Food and beverage production
  • Food and beverage service and sales
  • Food science and nutrition
  • Catering and accommodation control
  • First aid and home nursing
  • mathematics